by Jennifer Richmond | Oct 7, 2025 | Recipes
Sometimes Halloween doesn’t need to scream gross-out gory — it just needs a wink. That’s where this dish comes in: rich, golden brown butter sauce, crispy sage, and pillowy purple sweet-potato gnocchi that look eerily like little grub worms. It’s equal parts spooky...
by Jennifer Richmond | Oct 7, 2025 | Recipes
Why We Love It This blood-red margarita looks like it belongs at a vampire’s cocktail hour. Tart blackberries and Aperol give it that rich crimson hue, while a rim of black lava salt adds instant Halloween drama (and a little mineral bite). It’s equal parts eerie and...
by Jennifer Richmond | Oct 7, 2025 | Recipes
The Prettiest Potion on Your Halloween Table If you’re the kind of Halloween host who wants something chic and a little spooky (no plastic spiders required), this Purple Beet Walnut Dip is your moment. Vibrant, jewel-toned, and hauntingly good — it’s basically the...
by Jennifer Richmond | Oct 7, 2025 | Recipes
A Spooky Sip Worth Spinning a Web Over 🕸️ Meet your new Halloween party trick: the Black Widow Marshmallow Spiderweb Cocktail. It’s equal parts eerie and elegant — a rich, creamy mix of RumChata, vodka, and coffee liqueur poured into a glass wrapped in a sticky,...
by Jennifer Richmond | Oct 7, 2025 | Recipes
If you’re planning a Halloween get-together that leans more moody glam than monster mash, this Black Hummus is your secret weapon. It’s rich, earthy, and just mysterious enough to make your guests ask, “Wait… what is that?” (in a good way). Forget the orange overload...
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