If fall had a fragrance, it would smell like butter, toasted pecans, and the faint panic of trying not to overbake dessert while guests are already...
If fall had a fragrance, it would smell like butter, toasted pecans, and the faint panic of trying not to overbake dessert while guests are already...
If fall had a fragrance, it would smell like butter, toasted pecans, and the faint panic of trying not to overbake dessert while guests are already walking up the driveway. Enter: Pecan Pie. It’s gooey, glossy, and the definition of “just one more bite.” This is the kind of pie that never gets trendy because it doesn’t need to. It’s pure Southern swagger — sweet, golden, and proud of it. About the Crust Make it from scratch or unwrap it from a box — we support both life choices. Trader Joe’s Pie Crust works like a dream, but if you’re ready to show off, the Pretty Together Vodka Pie Crust...
This is our favorite egg salad. And in honor of 314 day (the prefix for St. Louis if you didn't know) we are sharing one of our favorite recipes...
A martini’s quirky cousin who insists on being different by swapping olives for pickled onions. Not recommended before late night make out sessions....
The Sparkling Aviation Cocktail is a fizzy spin on an old classic. Known for its beautiful purple hue, this drink is a must for all you gin lovers...
This classic Swiss cheese fondue recipe is the real deal - like, "I just skied down Mt. Zermatt into my idyllic alpine cabin circa 1975" real deal....
This Welsh Rarebit Cheese Sauce is hands-down one of the best beer cheese sauces you will ever have. One of my favorite local pubs used to serve it...
This Cowboy Butter Steak Sauce is ridiculously easy to make and oh-so delicious. Seriously, it only takes like 5 minutes and a few staple...
This Spicy Seafood Boil Sauce is packed with flavor and pairs perfectly with a variety of fish and shellfish. But don't let the name fool you, it...
Chocolate Hazelnut Fondue - the name says it all. This is going to be freaking delicious! Oh and this recipe does not disappoint. Not only is it...
Classic Chocolate Fondue is classic for a reason. I mean who doesn't love dipping things in creamy decadent chocolate? This recipe is the perfect...
This Strawberry Bread recipe has a special place in my heart. It’s a family recipe from our time spent in Germany. It’s as easy to make as banana...
This creamy butternut squash soup is my go to recipe and I'm confident this will be the only butternut squash soup recipe you'll ever use again.
This creamy roasted tomato soup is my go to recipe and I'm confident this will be the only tomato soup recipe you'll ever use again.
We are thrilled you could join us. Have fun while you’re here and stay as late as you like. Our door is always open, and we are ready for another round.