If your holiday hosting style falls somewhere between “Pinterest fantasy” and “I bought the good wine so don’t judge me,” these Edible Pine Cones...
Recipes
Edible Pine Cones (Because Regular Pine Cones Are a Terrible Dessert Choice)
If your holiday hosting style falls somewhere between “Pinterest fantasy” and “I bought the good wine so don’t judge me,” these Edible Pine Cones are your new signature move. They look like woodland fairy food.They taste like chocolate cake truffles.They take almost zero actual skill. Which is frankly the vibe for December. Perfect for Christmas parties, cookie swaps, kids’ tables, or that one friend who “doesn’t like dessert” but somehow eats four of these. Why We’re Obsessed These are: No-bake (after the cake is baked… semantics) Shockingly realistic Budget-friendly Make-ahead-ish (with a...
Halloween Recipe: Lychee Eyeball Punch
This Lychee Eyeball Punch is just the recipe you need for Halloween. It’s weird. It’s creepy. And who doesn’t like their drink staring at them?
Halloween Recipe: Cursed Amethyst Salad
This recipe isn’t just for Halloween. Sure, the purple new potatoes give it a strange color, but it’s also delicious and interesting to look at....
Halloween Recipes: Scary Bowl of Worms
This Halloween recipe always manages to both shock and delight. Squid ink noodles are fairly common and I’m not sure why eating black noodles seems...
Halloween Blood Soup
So this Halloween we are serving up blood soup aka tomato soup for all of our trick-or-treating friends and family. Honestly, this is just really...
Black Cocoa Halloween Cookies
These black cocoa cookies are perfect for Halloween and even kind of chic - don't you agree!?! The best part is that they are super easy to make and...
The PICKLETINI
Move over dirty martini, this crazy concoction is perfect for anyone who thinks olive juice just isn’t salty or briny enough. Enjoy weirdos:)...
Summer Garden Marinara
This summer garden marinara is one of my favorite ways to use up the end of season tomatoes and herbs that often go to waste. I mean who...
EASY PESTO VINAIGRETTE
This lighter alternative to traditional pesto is super versatile. Obviously, it’s a delicious dressing for any salad, but you can also use it to add...
Classic Basil Pesto
If you are anything like us, you are probably ending the season with a ton of extra basil. It’s such a great summer ingredient that we always tend...
Herbed Simple Syrup
Simple syrups are just like they sound - simple. You need 3 ingredients: sugar, water and whatever flavor you want to add. In this instance, we used...
Marinated Tomatoes from the Garden
This recipe makes using up all those homegrown cherry tomatoes as easy as 1-2-3. Wonderful on bread or added to pasta, these marinated tomatoes have...
Homemade Hot Sauce From The Garden
This hot sauce is a choose-your-own-adventure sort of recipe. You can use any variety of peppers you like from “wow that has a little kick” to “OMG,...
Hello from Jen & Liz!
We are thrilled you could join us. Have fun while you’re here and stay as late as you like. Our door is always open, and we are ready for another round.
