There are recipes that impress, and then there are recipes that convert you — this is that crust. Flaky, buttery, and surprisingly forgiving, it’s...
Recipes
The Vodka Pie Crust That Changed My Life (and My Pies)
There are recipes that impress, and then there are recipes that convert you — this is that crust. Flaky, buttery, and surprisingly forgiving, it’s the secret behind nearly every “how-is-your-crust-so-perfect?” comment you’ll get this season. Here’s the kicker: the secret ingredient isn’t anything fancy. It’s vodka. Yep. The thing that makes brunch interesting is also the thing that makes pie dough easier to handle and impossibly tender. The alcohol keeps the dough moist while you’re working it, but evaporates in the oven, leaving you with perfect layers of flaky pastry magic. This version is...
The Secret to Whipped Cream That Actually Behaves
You know what’s tragic? Spending hours perfecting your French Silk Pie only to have the whipped cream melt into a sad, sugary puddle by dessert...
PUMPKIN PIE ( The one that always gets seconds.)
This pumpkin pie doesn’t need reinvention — it’s already perfect. Creamy, cozy, and spiced just right, it’s the dessert that carries Thanksgiving on...
Classic Apple Pie (Homemade Energy, Zero Judgment)
There’s something about apple pie that just feels like home — even if “home” is your apartment kitchen and the soundtrack is a podcast and not a...
Pecan Pie: Southern Charm in a Crust
If fall had a fragrance, it would smell like butter, toasted pecans, and the faint panic of trying not to overbake dessert while guests are already...
French Silk Pie: The Flirt of the Dessert World
If custard pie is the wholesome girl next door, French Silk Pie is her glamorous Parisian cousin who shows up late, wearing vintage Chanel and...
Old-Fashioned Custard Pie (That’s New to You)
If your grandma ever handed you a slice of pie that made you question everything you thought you knew about dessert, it was probably custard pie....
Creepy-Cute Purple Gnocchi with Brown Butter and Sage
Sometimes Halloween doesn’t need to scream gross-out gory — it just needs a wink. That’s where this dish comes in: rich, golden brown butter sauce,...
Bloody Margarita with Black Lava Salt
Why We Love It This blood-red margarita looks like it belongs at a vampire’s cocktail hour. Tart blackberries and Aperol give it that rich crimson...
Purple Beet Walnut Dip
The Prettiest Potion on Your Halloween Table If you’re the kind of Halloween host who wants something chic and a little spooky (no plastic spiders...
Black Widow Marshmallow Spiderweb Cocktail
A Spooky Sip Worth Spinning a Web Over 🕸️ Meet your new Halloween party trick: the Black Widow Marshmallow Spiderweb Cocktail. It’s equal parts...
Witch’s Brew Black Hummus | The Chicest Dip at Your Halloween Party
If you’re planning a Halloween get-together that leans more moody glam than monster mash, this Black Hummus is your secret weapon. It’s rich,...
5 Fast & Flavorful Rotisserie Chicken Recipes to Make This Week
Ever have one of those evenings where you stare in the fridge, sigh, and wonder “what the hell am I making tonight?” That’s the moment a rotisserie...
Hello from Jen & Liz!
We are thrilled you could join us. Have fun while you’re here and stay as late as you like. Our door is always open, and we are ready for another round.
